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Macros in a Ground Beef 85/15, Cooked: Calories, Protein, Carbs & Fat

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The "85/15" on ground beef means 15% fat by weight, which is where most of its calories beyond protein come from. Choosing 93/7 instead cuts a meaningful amount of fat per serving for the same protein content, though it can cook up drier without added moisture like broth or a splash of oil in the pan.

Macros per serving

ServingCaloriesProteinCarbsFat
3 oz (85g)212.518.4g0g15.2g
Per 100g25021.6g0g17.9g

Calories from each macro

35% P
65% F
g
= 212.5 kcal · P 18.4g · C 0g · F 15.2g

Source: USDA FoodData Central typical values.

Similar foods

Cottage Cheese, 2% Fat 203.4 kcal · P 27.1g / 1 cup (226g)
Kidney Beans, Cooked 224.8 kcal · P 15.4g / 1 cup (177g)
Black Beans, Cooked 227 kcal · P 15.3g / 1 cup (172g)
Lentils, Cooked 229.7 kcal · P 17.8g / 1 cup (198g)

FAQ

How many calories are in a Ground Beef 85/15, Cooked?

212.5 calories per 3 oz (85g) (250 calories per 100g).

How much protein does 3 oz (85g) of Ground Beef 85/15, Cooked have?

18.4g of protein per 3 oz (85g), or 21.6g per 100g.

Is Ground Beef 85/15, Cooked high in carbs or fat?

Ground Beef 85/15, Cooked gets 0% of its calories from carbs and 65% from fat, versus 35% from protein, per 3 oz (85g).

What is a similar food to Ground Beef 85/15, Cooked with comparable calories?

Cottage Cheese, 2% Fat is a close match at 203.4 calories per 1 cup (226g), versus 212.5 for Ground Beef 85/15, Cooked.

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